« Return to Restaurant Details

Mattakeese Wharf

271 Millway, Barnstable Harbor | Barnstable, MA
508-362-4511

Sample Menu

APPETIZERS

Local Fresh Oysters

on the 1/2 shell

Local Fresh Littleneck
on 1/2 shell

Shrimp Cocktail (5)


Chilled Raw Bar Platter
3 Shrimp Cocktail, 3 Littlenecks
on 1/2 Shell, 3 Oysters on 1/2
Shell and Fresh Lobster Meat
served with Cocktail Sauce

Deep Fried Calamari
With Marinara Sauce or cherry peppers, lemon & sweet red pepper

Stuffed Quahogs
(2) served wiith Linguica, Onions
& Sweet Red pepper

Smoked Salmon Plate
Served with Red Onion &
Capers with 
Horseradish
Sour Cream & Marble Rye Bread

Mattakeese Baked Oysters
6 Baked Oysters on the 1/2 shell
with Sautéed 
Spinach, Panko
Crumbs & Lemon Butter

Vegetarian Spring Rolls
Served with
Spicy Plum Sauce

Mattakeese Crab Cakes
Served with 
Remoulade Sauce

Fresh Tomato Bruschetia
Olive Oil, Garlic, Fresh Tomato,
Fresh Basil & Parmesan Cheese

Native Steamers
Local Steamed Clams
with Clam Broth & Butter

Mattakeese Clams Casino
6 Baked Clams with Herb
Casino Butter, 
Seasoned Crumbs,
topped with Bacon

Chilled Seafood Antipasto
Littlenecks, scallops, mussels, & Shrimp with 
red & yellow peppers, red onion, tossed in a 
red wine herb vinaigrette over greens

SOUPS

Cape Cod Clam Chowder

Chilled Lobster Gaspacho

Soup Of The Day

SALADS

Classic Caesar
Romaine, Creamy 
Caesar
Dressing, Parmesan
Cheese & Croutons
(Anchovies upon request)

Cape Cod Greens
Mixed Field Greens, Bleu Cheese,
Craisins, 
Praline Walnuts,
tossed with Cranberry Vinaigrette

Arugula
Strawberries, Balsamic Reduction,
Goat Cheese, 
& Pecans

Crunchy Iceberg Wedge
With Bleu Cheese Dressing,
Sprinkled with Bleu 
Cheese
Crumbles, Bacon & Tomato

House Salad
Mixed Lettuces with Tomato,
Red Onion, 
Cucumbers 
& Choice of Dressing

SEAFOOD
Served with a Fresh Vegetable
& choice of Rice, Baked Potato,
or Fries

Fresh Broiled Haddock

Seasoned Crumbs
& Lemon Butter

Broiled Fresh Day Boat Schrod
With Seasoned Crumbs
& Lemon Butter

Broiled Fresh Sea Scallops
With Seasoned Crumbs
& Lemon Butter

Broiled Fresh Swordfish
With Seasoned Crumbs
& Lemon Butter

Grilled Fresh Swordfish
With Fresh Tomato Cilantro Salsa

Oven Poached Salmon Fillet
On Field Greens with Lemon
Shallot Vinaigrette

Baked Stuffed Filet
of Flounder

Our Homemade Seafood Stuffing

Crispy Pan Fried Sole
Minced Red Onion, Lemon,
Capers & Brown 
Butter

Sweet & Spicy Shrimp
Pan Seared with Grain &
Dijon Mustard, 
Garlic &
Sweet Jalapeno Jelly Glaze

Baked Stuffed Haddock
With Crabmeat Stuffing, Shrimp
& Lobster Sauce

Baked Stuffed Shrimp (4)
With Crabmeat Stuffing
& Lemon Butter

Mattakeese Crab Cakes (3)
With Tomato Cilantro Salsa
& Remoulade

HOUSE 
SPECIALTIES


Ciopinno

Fresh Clams, Scallops, Shrimp & Fish simmered with Red &
Yellow Pepper, Tomato,
Roasted Garlic
in a Shrimp & Lobster Broth

Lobster
2 lb boiled or
baked stuffed lobster with
sea scallops & sherried
cracker crumbs

Lazy Man's Lobster Casserole
Fresh Lobster Meat with Sherry,
Butter 
& Ritz Cracker Crumbs

FRIED
SPECIALTIES

All Prepared in trans fat-free
shortening & served with
Cole Slaw & Fries

Fresh Whole Belly Clams


Fresh Sea Scallops


Jumbo Shrimp


Calamari


Fish & Chips


Clam Strips
(Seasonal)


 

PASTA

Pasta Livorno

Sautéed Scallops, Jumbo Shrimp,
Lobster, 
Marsala, Fresh Tomato,
& Roasted Garlic, 
finished
with a Shrimp & Lobster Broth, 

served over Fedelini

Lobster Macaroni & Cheese
Served over Cavatappi with
Creamy Three Cheese Sauce

Cheese Tortellini
With Cream and Basil
Walnut Pesto

Pan Roasted Vegetables
Olive Oil, Roasted Garlic,
with Freshly Grated 
Romano,
served over Fedelini

Littlenecks
In Red or White Sauce
over Fedelini

Shrimp Scampi
Fresh Red & Golden Tomatoes,
Olive Oil, 
Garlic, White Wine,
Lemon and Fresh Herbs 
over Fedelini

MEATS & POULTRY
Served with a Fresh Vegetable
& choice of Rice, Baked Potato,
or Fries

Roasted 1/2 Chicken

Semi Boneless with Pan Jus Lie

Flat Iron Steak
Certified Angus,
Caramelized Onions
& Red Wine Demi Glace

Grilled Filet Of Beef
Certified Angus Beef
with Fresh Herb Butter

Add: Fresh Lobster Meat

Grilled Bone-In Rib Eye Steak
Angus with fresh herb compound butter

Add: Fresh Lobster Meat

Roast 1/2 Duck
Semi Boneless 1/2 Duck
with Sun Dried Cherry Sauce

Chicken Bella Bocca
Lightly Breaded Chicken
Breast Stuffed with Prosciutto 

& Provolone Cheese,
finished with Lemon Butter

Chicken Parmesan
With Fedelini
& Marinara Sauce

DESSERTS

Tiramisu


Creme Brulee

Vanilla Ice Cream Puff
with Hot Fudge

Homemade Key Lime Pie

Mattakeese Indian Pudding


Chocolate Chip Brownie Sundae

Cheesecake
 
Mud Pie

Belgium Waffle Sundae