Lunch

Zero Carb Caesar Salad 

Blackened Angus Burger
With melted Gorgonzola cheese 

Deluxe Lobster Roll 
Fresh lobster lightly seasoned on a toasted brioche roll with French fries

Open Faced Crab Melt 
On English muffin, Pepper Jack cheese, tomato & avocado

Cape Cod Reuben
Fried Native Cod, American cheese, cole slaw, Russian dressing on brioche

DINNER

East Dennis Oysters
On the Half Shell

Spinach Salad
With strawberries & warm panko crusted Goat cheese, walnut vinaigrette

Crispy Roast Maple Leaf Farm Half Duck 
With vanilla bean-strawberry-rhubarb compote, olive oil braised potatoes & seasonal vegetable

Seafood Sauté 
Lobster, jumbo shrimp, scallops, lobster cream sauce & penne pasta

Chicken Francaise 
Egg & batter dipped, lemon butter sauce, prosciutto-artichoke- thyme risotto

Hoisin & Beer Glazed
Short Ribs of Beef
With sweet onion broth, sugar snap peas, mashed potatoes, crunchy onions

The Incomparable OYI
Baked Stuffed Lobster
With whole shrimp, scallops & lump crab

Early Dinner Menu
available nightly
Three Course Dinner $25
4:30 to 6:00pm (seated by 5:45)

Don’t forget about
Sunday Brunch
10am to 1pm–Only $18.95